Gluten-free & Organic Oat Bran
Helsinki Mills Oat Bran is a 100 % healthy wholegrain, high in fiber and an impressive source of all the good properties of oats, such as vitamins, antioxidants and proteins. It is made of gluten-free and organic Finnish oats. It is an ideal extra fiber to add for example to porridge or yogurt. Use it also for gluten-free baking and cooking to provide texture and good nutrition.
Ingredients
Organic gluten-free oat
Nutritional value / 100 g
Energy | 1530 kJ (360 kcal) |
Fat | 7.6 g |
– of which saturated | 1.4 g |
Carbohydrates | 52 g |
– of which sugars | 1.3 g |
Dietary fiber | 12 g |
– of which betaglucan | 6 g |
Protein | 16 g |
Salt | 0 g |
Weight
500 gKey values
100 % wholegrain
High fiber